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Chilly Tomato (Chinese)

>> March 27, 2011

Just before posting this recipe, I googled to check whether there is any similar dish already. After the googling I just felt I should a clue to the title. Because there are many other chilly and tomato combinations that is not Chinese.

Chilli tomato is like a chilly gobi or a chilly chicken which is very suitable for a side dish. The inspiration to prepare this recipe is from the fast food joints in Kochi that serve chilly tomato with parotta….. We had this with chapathi.

the recipe

Tomato – 3
Capsicum – 1
Green chilly – ½ or 1 small
Onion – 1 big
Chilly powder – ½ tsp

Pepper powder – 1/8 tsp
Soya sauce – 1 ½ tbsp
Tomato sauce – 1 tsp
Salt to taste
Sugar – 2 pinch
Oil – 2 tbsp

Garlic – 4 cloves


Cut the tomato into half. Scoop out the seed and flesh in the inside and keep it in a bowl..
Cut the tomato into cubes and place it in another bowl.

Cut the onion, capsicum and chilly into juliennes. Chop the garlic.

Heat oil in a pan and the garlic, followed by onion and green chillies. Saute for about a minute and add the capsicum and the scooped out tomatoes. Saute for a minute. Add salt and chilly powder. Add the cubed tomato. Turn to high heat and sauté till the tomatoes are just cooked. Pour the soya sauce and sauté briskly. Add sugar immediately. Stir for about 5 seconds and add the tomato sauce. Add the pepper powder. Turn off heat. Serve hot with fried rice, noodles or chapathi.


Premalatha Aravindhan March 27, 2011 at 6:04 PM  

Chilli tomato is amazing,luks delicious...yummy.

Reshmi Mahesh March 27, 2011 at 7:59 PM  

This looks spicy and yummy...

Priya March 27, 2011 at 8:07 PM  

Would love to have with fried rice, very catchy dish..

divya March 27, 2011 at 10:17 PM  

Mouthwatering dish...makes me very hungry.

sbvera March 28, 2011 at 6:05 AM  

thats a quickie!! and all my A list veggies. i'm liking it already :) thx roshan!!

aipi March 28, 2011 at 7:07 AM  

I have loads of tomatoes sitting in my refrigerator..I might just try this recipe!
Nice n innovative :)

US Masala

Hamaree Rasoi March 28, 2011 at 7:43 AM  

Chili tomato looks to be wonderfully prepared. Excellent preparation.

Hamaree Rasoi

Sushma Mallya March 28, 2011 at 2:16 PM  

Looks delicious...loved the colour:)

Kairali sisters March 28, 2011 at 7:23 PM  

Adipoli recipe, i am going to make this for dinner tonoght..

Suja Sugathan March 28, 2011 at 9:47 PM  

Spicy and delicious,awesome.

Jaisy James March 29, 2011 at 12:25 AM  

nice recipe looks delicious

Swathi March 29, 2011 at 2:21 AM  

Delicious chili tomato, like the soya sauce addition

NIDHYA March 31, 2011 at 8:58 AM  

Dish looks super delicious, bookmarking it.

Aaha Oho

Only Fish Recipes April 13, 2011 at 7:52 PM  

first time here....wow loved this recipe.....never heard of chili tomato before...it surely is innovative ...glad to follow ur space...do visit mine whenever u hav time :-)

Shobha April 21, 2011 at 10:04 AM  

Hi Roshan,
The chilli tomato looks spicy and yummy.
I have an award for all my friends. Plz collect it from my blog.

sbvera June 2, 2011 at 7:00 PM  

Thanks for this wonderful dish!! did make the dish!!! turned out as promised!! savored with Kerala parottas!! yummmm....

Shanthi July 29, 2011 at 6:16 PM  

Very innovative an love the chinese twist.

Ramya August 12, 2011 at 8:23 PM  

Who can resist this gooey tangy chilly tomato:)
Glad to meet u thru ur space:-) U hav a good collection here..
Liked ur Soy cutlets as well!!

Vijitha Sudhakaran August 6, 2016 at 5:20 PM  

Just made the chilly tomato and it was awsome!!! a respite from the traditional veg curries...

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