Chicken Sandwich

Sandwich is one of my favourite breakfast: easy to prepare and it is filling. A quick recipe for chicken sandwich is jotted down;

the ingredients

Boiled & shredded chicken - 1 cup
Finely chopped onion - ½ cup Oil - 1 tbsp
Pepper powder - ¼ tsp
White sauce - 1 cup
Salt - ¼ tsp
White Sauce Butter - 4 tbsp
Milk - 1 cup
Flour - 2 tbsp

Preparation

Melt butter in a saucepan in low flame. Add flour to the melting butter. Take care the butter is not over heated to avoid flour from lumping. Combine the flour thoroughly with butter. Whisk / stir the milk into the butter and continue whisking until a creamy white sauce is formed. In a pan add 1 tbsp oil and sauté the onion until translucent. Add the shredded chicken. Add salt and stir until the chicken is lightly fried. Pour the white sauce and add pepper. Cut the sides of 8 bread slices. Spread the chicken mixture on 4 slices and close it with the remaining 4. Cut it diagonally as shown in the picture and serve it luke warm. Makes a great breakfast for a lazy holiday morning!!