>> October 11, 2010
with flavors it turns out to be a lip-smacking one. The roasted coconut gravy is adapted from the 'theeyal' concept, i have spiced it up a little more with some garam masala.
Authentic Kerala Recipes, North Indian Recipes and the best of all exotic food Stay updated by subscribing through email, facebook or twitter ....contact me for any recipe clarifications
© Roshans Cucina a food blog Copy for your use and not for reuse in other media !
Back to TOP